Our menu introduces seasonal, natural and, when possible, locally sourced products. Nothing is static and our menu always changes adopting to the selection of fruits and vegetables offered by the uniqueness of each season. Spanish tapas, creamy soups, fresh salads and sandwiches.
You can create your own charcuterie board, choose a bottle of wine, sit back and relax to the sounds of live music on our special nights. We also offer wine tasting events where we learn about the wines, their viticulture and history.